Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, david's pork tortilla soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow-cooker pork tortilla soup made with pork tenderloin, corn, green peppers, and crunchy tortilla chips is an easy, hearty meal with plenty of Mexican-inspired flavors. Serve this pork soup with tortilla chips at the bottom of the bowls. This inventive take on tortilla soup from celebrated Mexican chef Martha Ortiz is garnished with silky goat cheese and crispy pork rinds.
David's pork tortilla soup is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. David's pork tortilla soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook david's pork tortilla soup using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make David's pork tortilla soup:
- Take smoked pulled pork
- Prepare chicken stock
- Take lager beer
- Take small white onion
- Prepare garlic, minced
- Get corn
- Get black beans
- Prepare fire roasted tomatoes, crushed or pulsed in a blender
- Get chili powder
- Prepare cumin
- Take jalapeno, sliced
- Make ready butter
- Take cooking oil
- Get corn flour or masa mix
- Get Garnish
- Get Sour cream
- Prepare Colby Jack, shredded
- Get Cilantro
- Prepare Fried corn tortilla
- Prepare Avocado
- Prepare Fresh squeezed lime
Pork roast to be exact, so in fact. . . we will be eating high off the hog tonight! I was recently traveling, and the soup special at the hotel was chicken tortilla. There's nothing better on a cold night than hot soup, and this spicy southwestern version is sure to warm the soul. Soup + tortillas = best idea ever.
Steps to make David's pork tortilla soup:
- Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
- Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
- Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
- Ladle into bowls and top with garnish
Roast pork adds so much flavor to this Mexican-inspired soup. The charm of this Tortilla Soup lies in the toppings, which guests can customize to their liking. This soup recipe is a simple, yet popular weeknight dinner favorite that will never disappoint on a chilly winter evening. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Ladle soup over chicken and top with a lime wedge, grilled tortilla strips, avocado slices and cheese.
So that’s going to wrap this up for this special food david's pork tortilla soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
