Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, arugula and watermelon salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad! I like sauteeing and caramelizing the onions for a sweeter salad.
Arugula and watermelon salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Arugula and watermelon salad is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Arugula and watermelon salad:
- Take 3 hand fulls of arugula
- Take 30 small scoops of water melon
- Take 2 corn cobs
- Make ready 1 TBSP butter
- Make ready 2 dried apricots
- Make ready 1 hand full of pecan nuts
- Get 20 g goat cheese
- Make ready 2 TBSP olive oil
- Take To taste Salt
- Make ready To taste Pepper
This surprising, sweet and savory salad is perfect for That's how I met this salad. I'm always drawn to the more unusual options on the menu, so I couldn't resist the watermelon and arugula salad at Blvd. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it. All the ingredients compliment each so well and it's so pretty to look at too.
Steps to make Arugula and watermelon salad:
- In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
- In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
- Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
- Slice dried apricots
- Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
- Add watermelon and apricots
- Add goat cheese and pecan nuts and corn.
- Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.
I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Watermelon & Arugula Salad from Barefoot Contessa. Place the arugula and watermelon in a large bowl. In a small bowl, whisk together the olive oil Pour enough dressing on the arugula to moisten. These watermelon mason jar salads have the vinaigrette and watermelon at the bottom of the jar, layering the feta cheese, then the more delicate greens: arugula and mint.
So that’s going to wrap this up with this special food arugula and watermelon salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!