Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pork tenderloin tacos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pork Tenderloin Tacos is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Pork Tenderloin Tacos is something that I’ve loved my entire life. They are fine and they look wonderful.
Juicy, crispy shredded pork tenderloin carnitas uses a leaner cut of meat than traditional recipes for healthy, delicious pork tacos made in a slow cooker. Thick and slightly tangy Mexican crema adds a cooling finish to these tacos. If you can't find it at the grocery, substitute sour cream.
To get started with this recipe, we have to prepare a few ingredients. You can have pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Tenderloin Tacos:
- Get 1 pork tenderloin; trimmed & cubed
- Take 1/4 C "Blue Moon Dry Rub" ( see my recipes )
- Get 6 slices bacon; small dice
- Prepare 2 cloves garlic; minced
- Prepare 1/2 red onion; julienne
- Prepare 1/2 red bell pepper; julienne
- Prepare 14 1/2 oz diced tomatoes
- Make ready 3 1/2 oz San Marcos chipotle salsa
- Get 1 large pinch kosher salt
I had a pork tenderloin to use up so I decided to make tacos. I found a recipe on the Food Network for a tangy slaw that looked good so I adapted it a bit and used it as a taco topper. This Roasted Pork Tenderloin is an easy way to prepare a lean protein for dinner that's flavorful and pairs well with many different sides. Pork tenderloin is a lean cut that's high in protein, low in saturated fat and brimming with all kinds of B vitamins.
Steps to make Pork Tenderloin Tacos:
- Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
- Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
- When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
- Add salsa. Cook for 1 minute.
- Variations; Fresh tomatoes, beans, cream, other salsa, sofrito, beer, thyme, bourbon, tequila, adobo, mojo, poblano, celery, habanero, serrano, lime, pineapple, mango, papaya, vinegar, corn, zucchini, avocado, cotija, chihuahua, queso fresco, coconut milk, cilantro, coriander seed, cumin, chile powder, lemon, paprika, smoked paprika, ground jalapeño powder, crema, nopales, chimichurri, tamarind, sherry,
Pork tenderloin is often sold in individual packages in the meat section of the grocery store. This post is also available in: Spanish. Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork. Quick and Easy Ground Pork Tacos — Thanks to ground pork, these easy pork tacos come together fast. What is pork tenderloin? (pork loin vs. pork tenderloin).
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