Healthy Tuna Salad
Healthy Tuna Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy tuna salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. This recipe for Healthy Tuna Salad is lightened up by using greek yogurt instead of mayonnaise; it has less calories and less fat, but is still so flavorful.

Healthy Tuna Salad is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Healthy Tuna Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have healthy tuna salad using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Tuna Salad:
  1. Prepare 1 bunch Arugula
  2. Get 200 grams canned tuna
  3. Take 5 cherry tomatoes
  4. Take 1 cucumber
  5. Make ready 2 tbsp balsamic vinegar
  6. Make ready 2 tsp mustard
  7. Get 2 tbsp olive oil, extra virgin
  8. Make ready 1 salt

Easy Healthy Avocado Tuna SaladWholesome Yum. This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for gatherings like potlucks or BBQs. This Healthy Tuna Salad is loaded with delicious chunks of tuna and avocados.

Instructions to make Healthy Tuna Salad:
  1. Wash the arugula, peel the cucumber and slice it in thin leaves, cut the cherry tomatoes in halfs
  2. Add arugula, cucumber and cherry tomatoes in bowl and then add tuna
  3. In another bowl mix balsamic vinegar, mustard, oil and salt then add to the salad
  4. Mix well all together and you are done!

Super flavorful and so easy to make. The perfect and best salad recipe. This healthy tuna salad recipe is made with no mayo, but it's still full of flavor. It's dairy free, paleo friendly and super easy to make. Serve it as a sandwich or in a lettuce wrap for a great heart healthy.

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