Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ham and cheese potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools.
Ham and Cheese Potato Soup is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Ham and Cheese Potato Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheese Potato Soup:
- Prepare 4 baking potatoes, peeled and diced
- Prepare 1 small onion, diced
- Make ready 2 stalks celery, diced small
- Prepare 6 baby carrots, diced small
- Prepare 1/2 lb deli ham, diced small
- Make ready 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
- Make ready 1 1/2 cups cheese of choice
- Get 2 cups half and half
- Take Green onions, sliced optional
- Take Salt pepper onion and garlic powders
It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe.
Steps to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
Regardless, you need this ham and cheese potato soup in your life. It's goes down with my reuben soup for being my FAVORITE soup I made this season. . . loaded with leftover crockpot ham, veggies, potatoes, half and half, sour cream, and TWO kinds of cheese: cheddar and swiss - this soup is. Serve with lots of fresh homemade bread and some cheese and presto, a delicious dinner. Add the flour, heavy cream/milk and sour cream. Slow Cooker Ham and Potato Cheese SoupReal Housemoms.
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