Stuffed Cabbage Rolls
Stuffed Cabbage Rolls

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed cabbage rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stuffed cabbage roll recipes exist in nearly every cuisine and are considered comfort food to the highest degree. Some are strictly vegetarian filled with buckwheat groats, barley, or millet. Looking for stuffed cabbage and cabbage roll recipes?

Stuffed Cabbage Rolls is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Stuffed Cabbage Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Cabbage Rolls:
  1. Take 1 medium onion
  2. Get 2 tbsp. cooking oil
  3. Get Half cabbage (used 6 leaves)
  4. Make ready 1 lb. ground meat
  5. Make ready For stuffing
  6. Prepare 1 egg
  7. Get 20 g panko(bread crumbs)
  8. Take Ground black pepper
  9. Take Oregano
  10. Make ready Salt
  11. Take Carrots
  12. Make ready 1 stalk green onions
  13. Make ready 1 teaspoon flour
  14. Make ready For sauce
  15. Take 2 bay leaves
  16. Get 1 large garlic cloves, minced
  17. Take 5 medium diced tomatoes
  18. Get 50 ml tomato juice
  19. Get 1 cup chicken stock

The flavor is great, It is like a healthy version of Chinese dumplings but easier to make because you don't need to make the wrapper. 🥢BUY MY WOK USA. These flavorful low-carb beef and cabbage rolls are made with tender boiled cabbage leaves stuffed with beef and rice cooked in a homemade tomato sauce. Vegetarian Stuffed Cabbage Rolls Recipe - Healthier German Stuffed Cabbage RollsMasala Herb. Stuffed Cabbage Rolls with Tomato SauceHealth Starts in the Kitchen.

Instructions to make Stuffed Cabbage Rolls:
  1. Mixed the ground meat, onions and stuffed ingredients. Set aside
  2. Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
  3. Stuffed the ingredients in the cabbage leaves and roll it up.
  4. Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
  5. Add the diced tomatoes and juice, and the stock.
  6. Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
  7. Serve and Enjoy. 😁

Cover cabbage leaves with boiling water. Let stand until leaves are limp. I have to admit something to you….my mother makes the best stuffed cabbage rolls in the world. To me, this recipe was the one and only and as very young I didn't understand how special it was. Coring a cabbage head when making stuffed cabbage rolls can be quite the challenge.

So that’s going to wrap it up for this exceptional food stuffed cabbage rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!