Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet onion corn bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Onion Corn Bake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sweet Onion Corn Bake is something that I have loved my entire life.
Made as written with a few exceptions. added some frozen corn to the creamed as it didn't look like much. Didn't use a whole onion and chopped instead of sliced. Didn't hurt a thing and everyone love it!
To begin with this particular recipe, we have to first prepare a few components. You can have sweet onion corn bake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Onion Corn Bake:
- Make ready 2 large sweet onions, thinly sliced
- Get 1/2 cup butter
- Take 2 cup cheddar cheese, divided
- Prepare 1 cup sour cream
- Get 1/2 cup milk
- Prepare 1/2 tsp dill
- Take 1/4 tsp salt
- Prepare 1 large eggs beaten
- Get 1 (14.75 oz) can cream corn
- Make ready 1 (15 oz) package cornbread
- Get 4 drops hot sauce
In a bowl, combine egg, corn, corn bread mix and hot pepper sauce. Melt the tablespoon of butter in a medium nonstick saute pan. Creamed Corn Bake. featured in Revamped Classic Thanksgiving Side Dishes. Zucchini-Chorizo Sweet Corn Bake. this link is to an external site that may or may not meet accessibility.
Instructions to make Sweet Onion Corn Bake:
- In a large skillet, saute onions in butter until tender. In a small bowl, combine the sour cream, milk, dill and salt until blended; stir in 1 cup of cheese. Stir into the onion mixture; remove from the heat and set aside.
- In a large bowl, combine the egg, corn, cornbread mix and hot pepper sauce. Pour into a greased 13x9-inch baking dish. Spoon onion mixture over top. Sprinkle with remaining cheese.
- Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reaches 160°. Let stand for 10 minutes before cutting.
Sweet Corn, Bacon, Chilli & Coriander Bake. This corn bake is as good to eat hot straight from the oven as it is to eat cold from the fridge the next day. Use whatever cheese you like; mostly I go for Cheddar since I always have some in the fridge. One pot baked beans, sweetcorn, onion, potato meal. Topped with sweet onions and filled with corn, cheddar cheese, bacon and green onions (and cottage cheese!), this upside cornbread is truly amazing.
So that is going to wrap this up for this special food sweet onion corn bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
