Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, butter sprouts. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
What would you like to do? Brussels sprouts are often thought to be. A great way to jazz up Brussels sprouts for an extra special occasion.
Butter Sprouts is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Butter Sprouts is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have butter sprouts using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Butter Sprouts:
- Make ready 1/2 stick butter
- Take 12 ounces frozen brussel sprouts
- Make ready 1/2 teaspoon salt
Melt butter in a large skillet over medium-high heat. Add salt& cook, watching carefully, until butter sizzles, browns slightly. Why Gopal's Organic Raw and Sprouted Almond Butter? This delicious sprouted and raw almond butter is gluten-free, soy-free and peanut-free.
Steps to make Butter Sprouts:
- Add the spouts to a hot pot. Allow to start cooking. Sprinkle the salt over the sprouts. Add butter, some of the sprouts should be caramelized turn heat to medium and cover.
- Allow to cook covered, shaking pot from time to time. When fork tender they are ready. It was about 25-30 minutes cooking time. Serve I hope you enjoy!!!
Spicy Brussel Sprouts with Honey Almond Butter, Cranberries and Pecans. Place the Brussel sprouts on a tray and drizzle with olive oil. If you didn't watch the video we touched on the benefits to sprouting nuts. Sprouting allows all the great nutrients and fats in the nuts to be more bio-available and easily. Learn how to soak and sprout grains, legumes, nuts, and seeds.
So that’s going to wrap this up with this special food butter sprouts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
