Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato pie (torta di patate). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Pie (torta di patate) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Potato Pie (torta di patate) is something that I’ve loved my whole life.
A very easy potato recipe, a soft potato pie that everyone likes with few ingredients. Ideal as an accompaniment or as an appetizer. As soon as they are cool enough to handle, peel the potatoes and run them through a food mill or potato ricer into a large bowl, as if you were making mashed potatoes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato pie (torta di patate) using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato Pie (torta di patate):
- Prepare 500 grams potatoes
- Make ready 1 leek, chopped
- Take 1/4 onion, chopped
- Prepare 1 tbsp tomato paste
- Take 1 tbsp olive oil
- Get 20 grams unsalted butter
- Make ready 50 grams grated parmesan
- Prepare 1 envelope puff pastry
- Prepare 1 ground black pepper
- Get 1 nutmeg
- Make ready 1 salt
- Take 1 egg
Questa torta è di ispirazione americana. E' tipica infatti di questa stagione, Spesso decorata con un ciuffo di panna montata! A me è piaciuta molto ed è stata un successo anche. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon One suggestion–don't store the boiled sweet potatoes in the fridge when you don't have time to make the pie right then.it separates a bit and makes the pie.
Instructions to make Potato Pie (torta di patate):
- Boil potatoes until tender
- Put leek and onions in a pan with olive oil and tomato paste, cook until translucent
- Mash potatoes
- Add onions, leek, parmesan and butter to mashed potatoes
- Season mashed potatoes with salt, pepper and nutmeg, mix everything well
- Roll out puff pastry in a baking pan and poke holes in it using a fork
- Put the now super yummy mashed potatoes in it and fold pastry borders over it
- Brush the whole pie with beaten egg
- Bake at 200° for 30 minutes (or until it turns slightly brown)
Boiled the potatoes with the skin on. When cooked and still hot, mash them with a potato ricer. My family recipe from a traditional Italian dish: Gattò di patate, aka potato pie! Ricetta per fare la famosa torta alle patate dolci originaria del Sud degli Stati Uniti. Preparazione della torta di patate dolci.
So that’s going to wrap it up for this exceptional food potato pie (torta di patate) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
