Canned Ground Beef Taco Meat
Canned Ground Beef Taco Meat

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, canned ground beef taco meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Canned Ground Beef Taco Meat is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Canned Ground Beef Taco Meat is something which I have loved my whole life. They are fine and they look fantastic.

And this kid-friendly ground beef taco meat isn't just for tacos, either. Remove seeds from both peppers and peel the onion. Mince all veggies in food processor.

To begin with this recipe, we must first prepare a few ingredients. You can cook canned ground beef taco meat using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Canned Ground Beef Taco Meat:
  1. Make ready 3 # ground beef
  2. Take 1 small onion
  3. Make ready 1 small bell pepper
  4. Get 1 jalapeño (optional)
  5. Take 1 1/2 tsp salt
  6. Take 1 tsp black pepper
  7. Prepare 2 cloves minced garlic
  8. Take 5 Tbs chili powder
  9. Get 1/2 tsp cayenne pepper

Old school beef tacos made with homemade taco seasoning! A taco recipe favourite we will love forever. Beef Tacos - the old school way!!! With juicy seasoned beef taco meat and crispy shells, this taco recipe is made with a simple yet You will never find ground beef / mince tacos in Mexico.

Instructions to make Canned Ground Beef Taco Meat:
  1. Remove seeds from both peppers and peel the onion….
  2. Mince all veggies in food processor
  3. Brown 3# of ground beef and add onion and peppers…. Salt, pepper, garlic….. Brown completely… And drain excess fat..
  4. Turn off and allow ground beef mix to sit and cool….
  5. Add chili powder and cayenne and adjust salt to taste…
  6. This can be frozen in ziplock bags
  7. This can be canned in a Pressure Canner only… A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less)

Seriously, cue all the As a result, you'd end up with super saucy taco meat. That's how we grew up eating it! A step-by-step demonstration of how to can ground beef to be used for tacos, taco salad, etc. Can I freeze this Homemade Ground Beef Taco Meat? A few extra tips about this beef taco meat: This recipe also works great with ground turkey or chicken.

So that’s going to wrap this up with this exceptional food canned ground beef taco meat recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!