Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, healthy vietnamese cabbage soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In Vietnam, cabbage rolls are served in broth. In most recipes, the meat-filled cabbage leaves are simmered in water until the rich flavors of the meat and the subtle sweetness of the cabbage permeate the cooking liquid.. Ham & Cabbage Soup, Lombard Cabbage Soup With Ham Salt, Canh Bap Cai Tom Thit (vietnamese Cabbage Soup).
Healthy Vietnamese Cabbage Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Healthy Vietnamese Cabbage Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have healthy vietnamese cabbage soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Vietnamese Cabbage Soup:
- Make ready Broth:
- Take 3/4 Tsp salt
- Prepare 1 Tbsp fish sauce
- Make ready 6 Cups water
- Make ready 1/8 Tsp pepper
- Prepare 4 dried anchovies (optional)
- Get 3 seaweed sheets
- Make ready Vegetables:
- Take 3 Cup Napa cabbage (Chinese cabbage)
- Get 1 Onion
- Make ready 3 Green onion
- Get 1/2 pound shrimp
- Take 3 carrots
- Take 2 Tbsp Oil for cooking vegetables
This blogger recommends adding cannellini beans or kidney beans in her low-calorie recipe. Get the recipe at Cooking Classy. This blogger recommends adding cannellini beans or kidney beans in her low-calorie recipe. Get the recipe at Cooking Classy.
Steps to make Healthy Vietnamese Cabbage Soup:
- In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce.
- Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove.
- Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow.
- Serve and enjoy!
Throw all the ingredients in your Crock-Pot, and let it do all the work for you. Plus, you can make extra and freeze it. Try this make-ahead recipe for healthy cabbage soup! Cabbage soup and I go way back — my mother used to make a variation of this soup during the winter months using chunks of carrots and rich chicken broth served with a dollop of sour cream and dill. Cabbage Soup from Delish.com is vegetarian without your realizing.
So that is going to wrap it up for this special food healthy vietnamese cabbage soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!