Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy chicken tortilla soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Tortilla Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Chicken Tortilla Soup is something that I have loved my entire life.
Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight! This chicken soup sets itself apart from the rest by using fresh flour tortillas and gets its spice from green chile and chipotle peppers.
To get started with this particular recipe, we have to prepare a few components. You can have spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Make ready 2 boneless, skinless chicken breasts
- Make ready 2 can of Rotel
- Prepare 1 can black beans, rinsed & drained
- Make ready 1 can of corn
- Take 1 onion, chopped
- Get 2 cans, low-sodium chicken broth
- Take 1 cup water
- Take 1 packet of taco or chicken seasoning
- Get 1 bag of Tortilla chips (get the Scoops!)
- Take 1 small container of sour cream
- Get 1 bag of shredded mexican blend cheese
This scrumptious stove top spicy chicken tortilla soup is a great way to warm up on a chilly day! I usually dive into a bowl the first day and then. How to make some Delicious, Spicy and Tangy. Spicy Chicken Tortilla Soup recipe: We prefer to fry our corn tortillas in butter as opposed to the tortilla strips mentioned in this recipe.
Steps to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
Add the chilies, tomatoes with their juice, broth, lemon pepper, Worcestershire, chili powder, cumin, pepper sauce, chicken, and cilantro. Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is. Cook the onions and chicken all the way through, either in a skillet or a big soup pot. Chop or shred the chicken up after cooking. ( A tip: If you buy the tenders, cut them with kitchen scissors as.
So that’s going to wrap it up with this exceptional food spicy chicken tortilla soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!