Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, salted pumpkin seeds. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Salted Pumpkin Seeds is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Salted Pumpkin Seeds is something which I have loved my entire life.
Fresh pumpkin seeds are roasted with butter in salt to make this popular seasonal snack. Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salted pumpkin seeds using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Salted Pumpkin Seeds:
- Prepare Pumpkin seeds
- Take water
- Get 1/2 cup salt
- Get Cooking spray
Homestyle roasted pumpkin seeds are a classic (but hard to find!) salted snack still in the shell. A wide variety of salted pumpkin seeds options are available to you, such. While the kids did pumpkins i made pumpkin seeds for snacks. hope you like it. I created this video with the YouTube Video Editor.
Instructions to make Salted Pumpkin Seeds:
- Place your pumpkin seeds in a bowl, add just enough water to completely cover the seeds, then stir in the salt. Place in the fridge overnight.
- Drain the excess water. Make sure you try to get most of the water off. I left them in the strainer for a couple of hours because we had so many pumpkin seeds
- Preheat oven to 350
- Thoroughly spray your pan with cooking spray then spread out the seeds on the pan. If you would like to add extra salt you can do this now.
- Place the seeds in the oven. Cook for 10 minutes. Flip the seeds or stir them around on the pan as good as possible then place back in the oven for another 10 minutes.
- If they don't make that perfect crunch or still look like they have moisture place them back in the oven for another 5-10 minutes.
- Enjoy!
Roasted salted pumpkin seeds are a popular snack for kids and adults. They can be eaten by the handfuls or used as an ingredient Dry Roasted Pumpkin Seeds, Salt. Salted caramel with pumpkin puree and seeds. Chips, crackers, seeds, nuts and bottle of fresh cold beer on wooden table. Pumpkin seeds are an edible seed typically roasted for consumption.
So that is going to wrap this up with this exceptional food salted pumpkin seeds recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
