Ken's Delicious Tuna Salad
Ken's Delicious Tuna Salad

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ken's delicious tuna salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thanks for coming to spend some time with us! We are an interracial, married couple who live in North Carolina. We are new parents who welcomed our.

Ken's Delicious Tuna Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Ken's Delicious Tuna Salad is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook ken's delicious tuna salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ken's Delicious Tuna Salad:
  1. Prepare 8-10 oz Tuna (oil-packed preferred, but not required)
  2. Make ready 1/2 c mayonnaise
  3. Take 1-2 Tbsp celery, finely chopped
  4. Make ready 1/2 Tbsp whole-grain Mustard
  5. Take 1/2 Tbsp Honey Mustard
  6. Take 1 tsp parsley
  7. Make ready 2 Tbsp Dill Relish (not sweet)
  8. Prepare Pepper (to taste)

The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of. Tuna salad, tuna pasta salad, even tuna macaroni salad can be frozen, but may need to be drained after it is thawed out. Pasta freezes well, but you made need to correct it with freshly cooked pasta or extra chopped celery and onions to restore the crunch from the celery and pickles.

Instructions to make Ken's Delicious Tuna Salad:
  1. Drain oil from tuna, not completely, but mostly. The oil left will give a nice texture and finish to your salad. Set the oil aside, you can add more later if your texture is off.
  2. Mix ingredients as listed, let chill for an hour (or don't, I'm not the boss of you ;).
  3. Serve over toasted bread of your choice (Bagels, muffins, hearty toast are my top choices).

Southern tuna salad is basically tuna salad with the addition of relish and hard boiled eggs. This recipe already calls for relish to get a satisfying salty crunch, so all you'd have to add is chopped hardboiled egg. This tuna salad looks so creamy and delicious. Tuna salad is my kid's favorite salad. Our tuna was served on white bread, bound together with a couple knifefuls of mayonnaise, and we ate them happily while sitting at the kitchen counter There's nothing wrong with eating this time-honored sandwich every now and again, but there are so many delicious, healthful ways to transform a can of.

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