Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkins curry with raisins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkins Curry with Raisins is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pumpkins Curry with Raisins is something which I have loved my whole life. They’re fine and they look wonderful.
A simple yet satisfying plant-based, gluten-free dinner! Friends, this fall has me going crazy over all things apple and and squash, and this curry may be one of my favorite. Sri Lankan Pumpkin Curry Cooked in Roasted Coconut(Kalup Pol Wattakka).
To begin with this particular recipe, we must prepare a few ingredients. You can have pumpkins curry with raisins using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkins Curry with Raisins:
- Get 500 g Pumpkin
- Take 1 Potato
- Take 1 tbsp Unsalted Butter
- Take 1/2 Onion
- Get 1 Clove Garlic
- Get 2 tbsps Curry Powder
- Get Salt & Sugar for taste
- Take 1/2 tsp ground black pepper
- Take 1/2 chicken broth
- Prepare 2 tbsps Raisin
- Get Fresh Cilantro
A simple yet satisfying plant-based, gluten-free dinner! The inspiration for this easy pumpkin curry recipe came from a Thai restaurant that I visited in Layton, Utah with my blogging friends for a conference. My friend Ashley at Cook Nourish Bliss and I ordered the pumpkin curry with chicken the first night that we were there, and loved it so much that we went. Flavorful Thai red pumpkin curry, that all cooks in one pot for easy cleanup.
Steps to make Pumpkins Curry with Raisins:
- Heat butter in a large pan over medium-high heat, add onion, and cook until golden-brown, about 5 minutes.
- Add garlic and cook 1 minute more. Stir in curry powder, salt, and pepper. Add pumpkin and potatoes and cook for 5 minutes, stirring frequently.
- Pour in broth and raisins, cover, and reduce heat to medium. Replace cover and continue to cook until pumpkin and potatoes are tender, 5 to 10 minutes more. Garnish with cilantro.
Naturally gluten-free, vegan, soy-free, vegetarian so that all can enjoy. This one pot pumpkin curry is a home run in the flavor department and comes together quickly. Mix and match with veggies and proteins of your. Homemade spicy curry with green lentils, pumpkin and raisins in rustic ceramic bowl. Pumpkin dessert with apple, cinnamon and raisins.
So that is going to wrap it up with this exceptional food pumpkins curry with raisins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
