Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with tuna and avocado. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Quick and easy spaghetti with tuna and tomato sauce. I tend to cook Mediterranean food most of the time (duh). I just had a can of tuna and spaghetti in the pantry, nothing else, and figured I'd make spaghetti Asian-style, with a splash of soy sauce and lots of toasted sesame seeds.
Spaghetti with tuna and avocado is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Spaghetti with tuna and avocado is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have spaghetti with tuna and avocado using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with tuna and avocado:
- Prepare 50-100 g Wholemeal spaghetti pr. serving
- Make ready 1/2 an avocado pr. serving
- Prepare Rucola salad
- Prepare 75 g canned tuna pr. person
- Get Sun-dried tomatoes (optional)
- Make ready Olive oil
Toss together to combine, place on your serving platter and top the spaghetti with the fresh arugula. Cook the spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Add the butter and toss well, then add the tuna sauce, reserved pasta cooking water and basil and toss again. Season with salt and black pepper, transfer to a warmed bowl and serve at once.
Instructions to make Spaghetti with tuna and avocado:
- Boil spaghetti
- While the spaghetti is boiling, cut avocado into tiny pieces
- Mix ingredients except avocado with olive oil and seasonings while the spaghetti is still steaming hot. I suggest sesame, wasabi and soya sauce. Add chopped avocado as topping.
Add tuna, watercress, olives, lime rind, ginger, vinegar, oil and lime juice to hot pasta and toss to combine. This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!
So that is going to wrap this up for this special food spaghetti with tuna and avocado recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
