Chilli mushroom
Chilli mushroom

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli mushroom. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chilli mushroom is easy to prepare spicy and tasty Indian Chinese recipe. There are two versions of making chilli mushroom. You can make dry chilli mushroom as a starter snack..mushroom and chilli based sauce. it is almost similar to any indo chinese chilli recipe, prepared with button mushrooms. this particular chilli variation is a dry variant without any sauce and is served.

Chilli mushroom is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chilli mushroom is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chilli mushroom using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chilli mushroom:
  1. Prepare 8-10 big button mushrooms
  2. Take 3-4 baby corns(thinly sliced)
  3. Prepare 1/4 cup Capsicum cubed
  4. Prepare to taste Salt
  5. Take 1 tsp soy sauce
  6. Get 1 tsp tomato ketchup
  7. Take 2 tbsp spring onion chopped
  8. Make ready 1 onion chopped in big cubes
  9. Take 1 tbsp Ginger garlic paste
  10. Make ready 1/2 tsp black pepper
  11. Take 1 tbsp olive oil

Try this easy Chilli Mushroom recipe with step by step instructions! If you are a fan of mushroom recipes, you have to try this super quick and easy Chilli Mushroom recipe. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good.

Steps to make Chilli mushroom:
  1. Take oil in a pan. Add onions and sauté till they turn pink
  2. Add ginger garlic paste and saute
  3. Now add chopped mushrooms and baby corn. Sauté little and add seasoning.
  4. Add the sauces and stir.
  5. Add cubes Capsicum and stir on high so that the crunch of Capsicum isn’t lost.
  6. Add spring onions in the last stir
  7. Take it out in a bowl and garnish with some more greens of spring onions

I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice. Chilli Mushroom is a classic Chinese dish that is inspired with the Indian ingredients.

So that is going to wrap this up with this special food chilli mushroom recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!