Creamy Potato, Bacon & Leek Soup
Creamy Potato, Bacon & Leek Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy potato, bacon & leek soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This Creamy Potato Soup with Bacon is the perfect winter soup. Made with simple ingredients, this soup is the definition of comfort food. An easy and delicious creamy potato soup recipe that can be made in just one pot!

Creamy Potato, Bacon & Leek Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Creamy Potato, Bacon & Leek Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy potato, bacon & leek soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato, Bacon & Leek Soup:
  1. Prepare 5 medium to large potatoes, peeled and chopped
  2. Make ready 1 Enough water to cover spuds in pot and a packet of chicken noodle soup mix (or use around 1.5L chicken stock instead of water)
  3. Get 2 Leek, washed and sliced
  4. Get 4 Rasher bacon, chopped
  5. Prepare 2 tbsp Fresh thyme leaves
  6. Make ready 300 ml Sour cream
  7. Take 1 Sea salt and cracked black pepper to taste
  8. Get 1 Fresh grated Parmesan to serve

I'm so excited to be pulling out the soup recipes. Potatoes, on the other hand, are a different story, as well as the rest of the ingredients for this hearty potato chowder. And that's fortunate because the word "chowder" refers to any cream-based soup. Everyone loves this popular creamy cheddar potato soup with bacon.

Steps to make Creamy Potato, Bacon & Leek Soup:
  1. Boil potatoes in water, thyme, salt and pepper and soup mix until soft.
  2. Meanwhile- fry bacon until you've got some nice colour.
  3. Remove bacon and add leek to bacon fat. Fry until soft and add leek and bacon to spuds.
  4. Add cream, take off heat and blend with a stick blender until smoothish and well combined.
  5. Sprinkle of fresh thyme leaves and grated Parmesan and you are rocking and rolling! Enjoy!

It's the best homemade This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp. Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Everyone loves this popular creamy cheddar potato soup with bacon. Add the potatoes and celery and toss to coat. Fold in the parsley, tarragon, and bacon before serving.

So that is going to wrap this up for this exceptional food creamy potato, bacon & leek soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!