Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, palak mushroom. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Palak mushroom recipe with step by step photos - a healthy and delicious curry made with spinach and mushrooms. Here I served with palak mushroom with homemade whole wheat naans. Palak Mushroom Curry Recipe - Mushrooms are cooked with spices and simmered in spinach gravy.
Palak Mushroom is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Palak Mushroom is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook palak mushroom using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Palak Mushroom:
- Prepare 500 gm Mushroom
- Take 750 gm Palak
- Get 20 gm Ginger
- Make ready 3-4 pieces Green chilli
- Get to taste Salt
- Prepare Sugar little bit
- Make ready 1 tsp Red chilli powder
- Take 1 tsp Coriander powder
- Prepare 1 tsp Cumin powder
- Get 2 tbsp Ghee
- Prepare 1/2 tsp Cumin seeds
- Take 2-3 pieces Red chilli whole
- Prepare 2 Bay leaves
- Make ready Some whole spices
- Prepare 2 Cardamom
- Get 2-3 Cloves
- Prepare 1 tbsp Fresh cream
Palak and mushroom makhani greatly resembles palak paneer in its constitution. Heat the oil in a pan and add the mushrooms. As the sun sets, leaving behind golden hues in the dark sky, I am eager to go home… How to Make Palak with mushroom Take a vessel, cook the spinach and keep it aside. Palak paneer is a tasty restaurant dish which is famous throughout India and Pakistan.
Instructions to make Palak Mushroom:
- Wash the mushroom in hot water and cut into the proper pieces and set aside.
- Boiled the Palak with salt and green chilli atlist 10-15 min.
- After boiling add ginger and blend the boiled Palak.
- Heat ghee in a pan add cumin seeds, red chilli whole, bay leaves and some spices like cardamom, clove, cinemon and saute till the fragrent.
- Add Palak paste and saute. Add salt and sugar and saute.
- Add all the masala and saute. Cover and cook it 5 min.
- Then add mushrooms and mix it. Cover and cook it 6-7 min.
- Then add little bit of water and again cover and cook atlist 5 min.
- Add some fresh cream and serve hot with roti, bun, laccha paratha etc.
It has Palak (Spinach) and Paneer which is Indian farmer's cheese made by curdling heated milk with lemon juice. This Mushroom Palak Kofta recipe is Excellent and find more Great recipes, tried & tested recipes About Mushroom Palak Kofta Recipe: This kofta filled with spinach and mushroom is dipped in. This dish is high on the nutrition value while being deliciously appetising. My kid who is finicky with anything that is remotely healthy with spinach leading the list of things that are. Palak Mushroom Curry Recipe Video - Spinach palak mushroom recip.
So that’s going to wrap this up for this special food palak mushroom recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!