Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, blackened fish taco a.m. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wheat flour tortilla, tilapia fillet, medium egg, slaw mix, green onion (tips only), chives, crushed red pepper, cheyenne, blackening season, pepper, tomato -diced. Add blackening season to fish, fry lightly in a nonstick pan. set aside. This blackened fish tacos recipe is easily manageable for a weeknight dinner. 'Blackening' is a flavorful technique for cooking fish, and it's fast.
Blackened Fish Taco A.M is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Blackened Fish Taco A.M is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Fish Taco A.M:
- Prepare Wheat flour tortilla
- Prepare Tilapia Fillet
- Get Medium egg
- Get Slaw mix
- Prepare Green onion(tips only)
- Take Chives,crushed red pepper, Cheyenne, blackening season, pepper
- Make ready Tomato -diced
A very special guest post from one of my all time favourite blogs, the uber-talented Kathleen from Hapa Nom Nom. One of my greatest sources of inspiration are food blogs. Blackened Tilapia Fish Tacos topped with complementary refreshing sweet and tangy Pineapple Cucumber Slaw and addictive silky Avocado Crema are the BEST light, flavorful and filling Fish Tacos that rival any restaurant! I team up with one half of The Lean Machines John Chapman (my brother in law) to create this insanely good Blackened Fish Taco's with avocado Mousse and.
Instructions to make Blackened Fish Taco A.M:
- Add blackening season to fish, fry lightly in a nonstick pan.set aside
- Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
- Fry u up over medium egg (yellow still runny is my fav)
- While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
- Breakfast is served… 👅
These Blackened Fish Taco Bowls are a winner when it comes to weeknight dinners! Living in Ohio, there's not exactly a huge abundance of fresh seafood lol. I usually buy my salsa, but I've made it from scratch in the past. This time I had a bottle of Stonewall Salsa Verde, which is one of my favorite brands. If you are not a huge fan of spicy foods, you can only season the fish for this recipe with salt and pepper.
So that is going to wrap it up with this exceptional food blackened fish taco a.m recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
