Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shaved brussel sprouts salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Shaved Brussel Sprouts Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Shaved Brussel Sprouts Salad is something that I’ve loved my entire life.
This Shaved Brussels Sprout Salad Recipe is a delicious healthy side dish. As an Amazon Associate I earn from qualifying purchases. Click here to read my policy and more about affiliate links.
To get started with this particular recipe, we have to prepare a few components. You can cook shaved brussel sprouts salad using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shaved Brussel Sprouts Salad:
- Prepare 2 cups brussel sprouts fresh (not frozen)
- Get 1/2 head cabbage of purple
- Make ready 2 cups quinoa cooked
- Prepare 6 apple cider vinegar tbl
- Take 1/2 cup parmesan cheese shaved
- Take 1 handful pumpkin seeds roasted
- Get salt pepper and
I eat them with prosciutto, ginger and soy and now raw. When my friend Rachel was visiting Chicago this summer we went to dinner at Sunda and ate the most. Shaved Brussel Sprout Salad, a mighty nutrient rich, delicious and crunchy raw brussel sprout salad with sweet and tangy green apple, pomegranate seeds, parmesan, and sea salted pecans. Every ingredient in this salad compliments each other.
Instructions to make Shaved Brussel Sprouts Salad:
- Thinly slice the brussel sprouts and purple cabbage. Toss with the quinoa, vinegar, and salt and pepper to taste.
- Arrange on plates and top with parmesan and pumpkin seeds.
This vegan Shaved Brussels Sprouts Salad is made with pan-seared brussels sprouts, almonds, dried cranberries, and a quick and easy maple vinaigrette. I've gone from totally despising these green little veggies, to being head over heels for them. Once you have your shaved brussels sprouts, you will want to quickly sauté half of them on the stove. I use my cast iron skillet, sprayed with coconut oil. Pour the dressing over the shaved brussels sprouts salad and stir well.
So that’s going to wrap it up for this special food shaved brussel sprouts salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
