Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grandma's tuna noodle casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grandma's Tuna Noodle Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Grandma's Tuna Noodle Casserole is something that I’ve loved my whole life.
This recipe is not your grandma's tuna casserole. In fact, we got rid of the tuna and the noodles. In place of tuna, you'll find garbanzo beans.
To get started with this recipe, we must first prepare a few components. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grandma's Tuna Noodle Casserole:
- Prepare 12 oz. extra wide egg noodles
- Prepare 2 cans (4 oz) ea.) tuna; drained
- Get 1 can cream of chicken soup
- Prepare 1 can cream of mushroom soup
- Get 1 cup sour cream
- Take seasonings of choice:
- Make ready parsley, black pepper, garlic powder, onion powder
- Prepare Topping:
- Prepare 8 oz. pkg. shredded Italian cheese blend
- Get 1/2 cup Italian bread crumbs
- Take 1/2 stick butter, cut into pats
The recipe for this dish was passed down to me from my mother. When I was growing up in Michigan, we had it at least every other week, and it was something that I came to really look forward to and enjoy. Now I make this delicious casserole for my own family, and. This one of my Grandma Julie's dishes!
Instructions to make Grandma's Tuna Noodle Casserole:
- Preheat oven to 350 degrees. Cook noodles according to package instructions.
- In a large bowl combine soups, sour cream, tuna and seasonings.
- Stir in the cooked and drained egg noodles.
- Spread mixture evenly into a greased 9x13 baking dish.
- Top with cheese, bread crumbs and butter.
- Bake for 30 minutes or until hot and bubbly.
- Enjoy!
Drain tin of tuna, mash any large chunks and add to chicken noodle soup. Melt butter, stir in flour to form a paste. A little at a time, add milk to make a white sauce. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is a favorite family meal.
So that is going to wrap this up for this special food grandma's tuna noodle casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
