Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, taco meat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The fat is going to help give flavor to the meat and we are able to drain the grease prior to serving. Tacos aren't just for Taco Tuesday…at least not at my house. And this kid-friendly ground beef taco meat isn't just for tacos, either.
Taco Meat is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Taco Meat is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have taco meat using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taco Meat:
- Take 1 lb ground beef
- Get 1 taco kit
- Get 1 TBS Garlic Powder
- Make ready 1 TBS Dried Cilantro
- Prepare 1 TBS Dried Basil
Easy Weeknight Ground Beef Taco Meat. Ground beef tacos have always been one of my favorite dinners. They aren't impressive or fancy, but they are so satisfying and everybody loves them. Beef Tacos - the old school way!!!
Steps to make Taco Meat:
- Brown ground beef with dried garlic, cilantro and basil. Drain fat off when cooked through.
- Add beef back to sauté pan. Add season packet from kit and hot sauce from kit. Then add the specified amount of water. Heat to boiling then simmer for about 10 minutes or until liquid has evaporated.
- Serve with salsa, guacamole, sour cream, tomatos, lettuce, cheese, etc…
With juicy seasoned beef taco meat and crispy shells, this taco recipe is made with a simple yet flavour packed homemade taco seasoning that truly tastes like store. Taco meat is one of those things that is so easy to make and my whole family loves. I'll often whip some The best thing about taco meat is that the sky is the limit! It's perfect for making beef tacos. A taco (US: /ˈtɑːkoʊ/, UK: /ˈtækoʊ/, Spanish: [ˈtako]) is a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling.
So that is going to wrap it up for this special food taco meat recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
