Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tofu potato tacos!!!! vegetarians bff. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
tofu potato tacos!!!! vegetarians bff is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. tofu potato tacos!!!! vegetarians bff is something that I’ve loved my whole life. They’re fine and they look fantastic.
Sweet potato and tofu mixture; Heat the oil in a medium iron skillet on medium high heat. They should begin to brown and soften. Reduce the heat to medium and add the mushrooms.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu potato tacos!!!! vegetarians bff using 12 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make tofu potato tacos!!!! vegetarians bff:
- Take 1 packages tofu
- Take 4 potatos
- Take 1 packages white corn tortillas
- Get 1 tbsp chili powder
- Take 1 vegeable oil
- Make ready 1 salt pepper
- Prepare 1 garlic salt
- Take 1 greek yogurt for topping
- Get 1 head lettuce shredded for topping
- Prepare 1 guacomole for topping
- Take 1 shredded jack cheese for topping
- Take 1 cup queso fresco for topping
Feel free to add some extra virgin olive oil to make the mixture even tastier, although it's not necessary. The tacos are filled with a zesty vegetable and tofu mixture to rival any other taco. Crumbling extra-firm tofu is an old-school trick to create the meaty texture of ground beef, and here you won't even miss the meat thanks to a hearty dusting of chili powder and the tasty duo of corn and sweet potatoes. Add halved potatoes to a large pot of cold, salted water.
Steps to make tofu potato tacos!!!! vegetarians bff:
- dice 4 large russet potatoes (peeling is optional )
- heat up a pan with vegetable oil enough to coat pan and some for potatoes
- drain tofu now cut into small cubes
- now add tofu in with potatoes cook for 5 mins until Browning occurs
- add salt pepper chili powder and garlic salt
- heat a large pot with oil enough oil to fry these bad boys
- Now warm up some tortillas in microwave about 30 seconds
- take your tofu &potatoes and place 2 tbl spoons into the white corn tortillas
- you may use toothpick to hold together. the taco. (I use my hands. I'm careful) I hold into oil until formed into a taco shape. then I use my tongs cuz I don't want to get burned. use tongs to turn tacos on each side until browned
- once lightly browned to a crisp i take my tacos out and using paper towels i line a large bowl ( to allow excess oil to drain) and then repeat thus until all your tofu& potatoes mixture is gone and your bowl is filled up with amazing tacos
- Greek yogurt is my healthier version of sour cream (considering we just fried these bad boys )
- guacamole homemade. or store bought the recipe is easy
- now top your tacos with all your toppings (cheese lettuce. guacamole. yogurt) and don't forget hot sauce or salsa
- rice & beans would be an awesome side dish for this meal. now enjoy!!!
Bring to a boil over high heat. Heat vegan butter or olive oil in a frying pan over medium heat. Tofu's crumbly texture and a good dose of chilies and other spices make for a nifty vegan take on fresh Mexican chorizo – a classic combination with potatoes in tacos. We've got squash and bean tacos, corn tacos, beer marinated sweet potato tacos, and even vegan taco lettuce wraps! But these vegan tofu tacos are by far our favorite of the bunch.
So that’s going to wrap this up with this special food tofu potato tacos!!!! vegetarians bff recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
