Leftover-Catfish Soft Taco
Leftover-Catfish Soft Taco

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover-catfish soft taco. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Leftover-Catfish Soft Taco is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Leftover-Catfish Soft Taco is something which I’ve loved my entire life. They are fine and they look wonderful.

Leftover taco meat is perfect to make Taco Pasta! It's really yummy with all the pasta and a little cheddar cheese can't hurt! 🙂 We love the recipe here. Turn that leftover taco meat into a decadent taco dip here!

To get started with this particular recipe, we must prepare a few ingredients. You can have leftover-catfish soft taco using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover-Catfish Soft Taco:
  1. Take 3 small fried catfish filets (leftover restaurant)
  2. Get 1/2 cup frozen black bean and corn blend
  3. Make ready 1/2 cup finely shredded sharp cheddar
  4. Make ready 1/4 cup salsa
  5. Make ready 2 small soft flour tortillas

In 'Quick-Fix Southern' by Rebecca Lang. Top the tacos with the salsa and shredded cheese; serve with sour cream. This leftover tacos recipe is the perfect excuse for you to eat tacos and use those leftovers from yesterday and even the day before. Heat oil in a skillet or griddle.

Instructions to make Leftover-Catfish Soft Taco:
  1. Heat catfish in microwave for 30 seconds
  2. Heat frozen bean blend for 1 minute
  3. Put 2 small flour tortillas on a plate. Top each with catfish (tear or shred with fork and evenly divide ). Top each with half of bean blend and half of cheese. Heat for 30 seconds in microwave.
  4. Top with salsa, fold in half and chow down.

Warm both sides of each tortilla on the skillet until they are warm and soft. Our favorite chicken taco recipe is one of those meats. Make enough of it and you'll be able to make it Your biggest problem will be deciding if you want to use soft or crunchy tortillas! Just because you have leftover chicken taco meat doesn't mean that you have to eat the same chicken tacos day. Add leftover taco meat to puff pastry dough for a quick and easy alternative to pizza rolls!

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