potato ham and leek soup
potato ham and leek soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato ham and leek soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

potato ham and leek soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. potato ham and leek soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

Warm, creamy, filling soup with russet potatoes, fresh leeks, and chopped ham. If it's still chilly where you are, warm up quickly with a simple potato leek soup with some added chopped ham. This is one of our standby recipes when we have extra ham because it's so easy to make and it's such good.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato ham and leek soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make potato ham and leek soup:
  1. Get diced potatoes
  2. Prepare diced leeks, white part
  3. Get diced celery
  4. Make ready garlic
  5. Prepare diced cooked ham
  6. Take olive oil
  7. Get chicken broth
  8. Take black pepper
  9. Make ready paprika
  10. Get dried parsley
  11. Prepare butter
  12. Prepare half & half
  13. Take flour
  14. Take salt

Garnish with sliced leek and onions, if desired. Prechopped sweet potato is now available in most grocery stores. To make your Potato Leek and Ham Soup: Begin by chopping your leeks. If you're unsure of what a leek is, it looks similar to a green onion (also known as a Add the potatoes and remaining stock and a few sprigs of fresh parsley to the pot.

Steps to make potato ham and leek soup:
  1. Heat olive oil in a large stockpot and add leeks and celery saute for about five minutes med high heat.
  2. Lower heat to med add ham, paprika and garlic heat for a few minutes.
  3. Add broth, potatoes, parsley, salt and pepper to mix and bring to boil for about 30 minutes.
  4. In a second sauce pan melt butter on low heat. Whisk in flour slowly to avoid clumping. Once flour is incorporated with butter, slowly add half and half
  5. Reduce butter mixture, stirring occasionally to avoid scalding at medium heat, about 7 minutes. Slowly stir into soup.

This slimming friendly Ham, Leek and Potato Soup is just the thing for lunch or an evening meal when the nights start drawing in. How do I reheat Ham, Leek and Potato Soup? Leeks and sweet potatoes make this simple and delicious potato soup a bit sweet, and they mix perfectly with added ham. Stir leek and ham mixture into potatoes and broth. Add half-and-half; season to taste with salt and ground black pepper.

So that is going to wrap it up with this special food potato ham and leek soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!