Canned Ground Beef Taco Meat
Canned Ground Beef Taco Meat

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, canned ground beef taco meat. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

And this kid-friendly ground beef taco meat isn't just for tacos, either. Remove seeds from both peppers and peel the onion. Mince all veggies in food processor.

Canned Ground Beef Taco Meat is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Canned Ground Beef Taco Meat is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook canned ground beef taco meat using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Canned Ground Beef Taco Meat:
  1. Get 3 # ground beef
  2. Take 1 small onion
  3. Prepare 1 small bell pepper
  4. Prepare 1 jalapeño (optional)
  5. Prepare 1 1/2 tsp salt
  6. Make ready 1 tsp black pepper
  7. Prepare 2 cloves minced garlic
  8. Make ready 5 Tbs chili powder
  9. Prepare 1/2 tsp cayenne pepper

Old school beef tacos made with homemade taco seasoning! A taco recipe favourite we will love forever. Beef Tacos - the old school way!!! With juicy seasoned beef taco meat and crispy shells, this taco recipe is made with a simple yet You will never find ground beef / mince tacos in Mexico.

Instructions to make Canned Ground Beef Taco Meat:
  1. Remove seeds from both peppers and peel the onion….
  2. Mince all veggies in food processor
  3. Brown 3# of ground beef and add onion and peppers…. Salt, pepper, garlic….. Brown completely… And drain excess fat..
  4. Turn off and allow ground beef mix to sit and cool….
  5. Add chili powder and cayenne and adjust salt to taste…
  6. This can be frozen in ziplock bags
  7. This can be canned in a Pressure Canner only… A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less)

Seriously, cue all the As a result, you'd end up with super saucy taco meat. That's how we grew up eating it! A step-by-step demonstration of how to can ground beef to be used for tacos, taco salad, etc. Can I freeze this Homemade Ground Beef Taco Meat? A few extra tips about this beef taco meat: This recipe also works great with ground turkey or chicken.

So that is going to wrap this up for this exceptional food canned ground beef taco meat recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!