Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cinnamon strawberry cheesecake dessert tacos. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Step aside, there is a new TACO in town! These are awesome strawberry cheesecake dessert tacos to add to your Taco Tuesday menu. Crunchy corn taco shells are coated in butter and cinnamon sugar mixture, baked, and filled with no-bake cheesecake filling and fresh, cinnamon kissed strawberries.
Cinnamon Strawberry Cheesecake Dessert Tacos is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cinnamon Strawberry Cheesecake Dessert Tacos is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon strawberry cheesecake dessert tacos using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Strawberry Cheesecake Dessert Tacos:
- Take Cinnamon taco shells see my other recipe
- Make ready 1 pint strawberries Washed and diced
- Make ready 12 oz cream cheese softened
- Take 2/3 cups confectioner sugar
- Take 2 tsp vanilla extract
- Get Blueberries optional
I had added blueberries in here as optional add to the top with. Dab the outside of the taco shell into the cinnamon sugar mixture and place the taco shells on the baking sheet. In a mixing bowl, beat cream cheese, sour cream, sugar, and vanilla for a couple of minutes, until smooth. Mix well and spread the mixture in a small shallow bowl.
Instructions to make Cinnamon Strawberry Cheesecake Dessert Tacos:
- In a mixing bowl, beat cream cheese, sugar, and vanilla for a couple of minutes, until smooth. - Transfer cream cheese mixture into a piping bag to easier fill the tacos. - Dice strawberries into small pieces and mix them with 1/2 tablespoon of cinnamon.
- Cool cinnamon taco shells to room temperature and fill them with cheesecake filling and strawberries and blueberries notes- Iam adding Cut up banana to mine because I have some bananas.
- Check out this delicious recipe cookpad.com/us/recipes/13016991-cinnamon-dessert-taco-shells?invite_token=z6FjCrv2svwWZEqBgGCxhs2k
Brush outside of each taco with butter. Dab the outside of the taco shell into the cinnamon sugar mixture and place the taco shells on the baking sheet. How To Make Mini Strawberry Cheesecake Tacos. via From The Pantry To The Table. Make the strawberry topping: add strawberries, water, and sugar to a small pot. Bring to a boil and reduce to a simmer to soften the strawberries.
So that is going to wrap it up with this special food cinnamon strawberry cheesecake dessert tacos recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
