Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, moms famous egg salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mom's egg salad – made with mustard, mayonnaise, smoked paprika and garlic powder, this recipe is simple to make and perfect for lunch. But that wouldn't do this recipe justice, because the truth is that it is my mom's egg salad recipe. And I think that title alone speaks volumes.
Moms Famous Egg Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Moms Famous Egg Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook moms famous egg salad using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Moms Famous Egg Salad:
- Make ready 6 Eggs
- Make ready 4 Celery Stalks
- Prepare 1 dash Garlic Powder
- Make ready 1 dash Pepper
- Get 1 dash Sea Salt
- Make ready 1 cup Helmans Mayo
by: The Skinny Confidential TV Today we are making my grandma's famous egg salad! Try the recipe at home and tag me in your pictures. Mom is famous for this potato salad. It's a sour cream based potato salad that is refreshing - it's a hit wherever I take it!
Instructions to make Moms Famous Egg Salad:
- Boil Eggs For 10 Minutes
- Cool Eggs Then Peel
- Cut 4 Celery Stalks into Small pieces
- Cut Eggs
- Add Chopped Eggs and Celery to bowl
- Add Helmans Mayo
- Finally add Salt Pepper and Garlic powder
- Mix all together
- Grab some bread and enjoy!!
Boil potatoes and eggs together, until you can easily stick a fork in the potatoes. While potatoes and eggs are boiling, combine the rest of the ingredients. This egg salad takes its inspiration from her famous Deviled Eggs and it has the very same flavor my whole family loves - it's just in salad form. Now, when my mom makes deviled eggs, the filling is smooth, so there's no relish or chopped celery or onion to be seen. But since this is a salad and it can.
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