Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy mackerel tuna (tongkol). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sweet And Spicy Mackerel Tuna (Tongkol) is something that I have loved my whole life. They’re nice and they look wonderful.
Asem-asem pedas ikan tongkol (sour and spicy mackarel tuna). Dalam video hari ini, Saya makan ikan tongkol masa. Common fish being processed as pindang are tongkol (mackerel tuna), bandeng (milkfish), and kembung (mackerel).
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Take 1 Mackerel tuna
- Make ready 2 red chilies - chopped
- Prepare 8 cayenne peppers - chopped
- Take 6 shallots - chopped
- Make ready 3 cloves garlic- chopped
- Get 3 inch ginger - chopped
- Take 1 tomato cut into 6 or 8 slices
- Get 3 Table spoons Sweet soy sauce
- Prepare To taste sugar
- Take To taste chicken powder
- Prepare To taste pepper (optional)
- Take Cooking oil
- Take 100 ml water
Italian dressing, tuna mixture and cheese. Fold the end of the tortilla over the above ingredients and roll tightly. Cut in half diagonally and serve. Pindang tongkol - pindang variant using pindang processed mackerel tuna.
Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
- Cut mackerel into small pieces and wash.
- Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
- Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
- Add water,tomato, sweet soy sauce,sugar and stir well.
- When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
- When everything's done transfer to the serving dish and serve it with white rice..
- And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏
Katemak - eef soup served with sweet potatoes, sweet corns, and some green vegetables such as cassava Laksa tambelan - laksa made of flaked sauteed smoked mackerel tuna or skipjack tuna, spices and lump. Perbedaan pertama yang terlihat dari ikan tuna, tongkol, dan cakalang sudah pasti tampilannya. Walaupun jika dilihat sekilas tampilan ketiganya memang sama persis, tetapi jika kamu amati lebih dalam lagi ternyata tampilannya memang benar-benar berbeda. Tuna memiliki warna perak di sekujur. Mackerel tuna or in Malaysia known as,ikan Tongkol on the market.
So that is going to wrap it up for this special food sweet and spicy mackerel tuna (tongkol) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
