Hot and sour beef soup🥩🥚🥔🍛
Hot and sour beef soup🥩🥚🥔🍛

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hot and sour beef soup🥩🥚🥔🍛. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hot and sour beef soup🥩🥚🥔🍛 is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Hot and sour beef soup🥩🥚🥔🍛 is something that I have loved my whole life.

#beefsoup Hot and sour soup Beef soup recipe Aj banya hai hot beef soup, jo bht aasan hai bnana, jo kam waqat mein tyar hota hai Omeed hai ap logo ko vedio. Reheat hot and sour soup in a large saucepan over medium heat until warmed through. This hot and sour soup recipe traditionally uses mushrooms, bamboo, and onions, but you can add other veggies that you have on hand like carrots, green onions, bok choy, cabbage, or leftover stir-fried.

To get started with this recipe, we have to first prepare a few components. You can cook hot and sour beef soup🥩🥚🥔🍛 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hot and sour beef soup🥩🥚🥔🍛:
  1. Take aloo boiled
  2. Prepare egg boiled
  3. Prepare pata gobi
  4. Prepare pao boil beef
  5. Prepare kali mirch
  6. Make ready salt
  7. Get cornflour

Come winters and we really look forward to having hot bowl of soups in the season, even though we are not much of soup lovers. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.

Steps to make Hot and sour beef soup🥩🥚🥔🍛:
  1. Sab sy pahly goust ko ubal len 1 kg pani me or goust k pieces ko alag kr lein reshy bna lein
  2. Alo, egg ko ubal k us k pieces kr lein baki pata gobi cat kr lein
  3. Ak krahi me 2 glass yahni dalen or 1 glass pani or add kr k garm hony dein pher us mein goast k reshy pata gobi wgra bhi dal dein or salt kali mirch bhi dal dein agr yahni ziada h to pani mat daly
  4. 2 3 mint pakny dein pher cornflour me thora pani mila k patla kr lein or soup me daly thora thora kar k 2 mint pka k utar lein sarve karain grama garam soup

Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. It is spicy, sour and hot in terms of flavors. This veg hot and sour soup recipe is fusion indo-chinese recipe. This soup tastes same as Indo-chinese restaurant one. Black pepper powder and Chili sauce, These two ingredients makes soup spicy and hot.

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