Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, hotdogs with egg-salad. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Hotdogs with Egg-salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Hotdogs with Egg-salad is something which I have loved my whole life.
How to make egg salad Place eggs in a pot and add enough water to cover eggs by at least one inch. You and I have different definitions of egg salad. That just looks like a fried egg.
To begin with this recipe, we have to prepare a few ingredients. You can cook hotdogs with egg-salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hotdogs with Egg-salad:
- Take 7 large eggs
- Get As needed water to boil eggs
- Prepare 3 tablespoons mayonnaise
- Get 2 tablespoons sweet pickle cubes
- Take 1 teaspoon dill weed
- Make ready 1/2 teaspoon ground paprika
- Make ready 1/4 pound hotdogs 2 of them
- Take 2 slices hotdog buns
- Make ready To taste kosher salt
In a medium bowl scramble the eggs. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Breakfast fried egg and hot dog and bread. Breakfast toast with egg, roasted tomatoes and arugula salad.
Instructions to make Hotdogs with Egg-salad:
- Wash and boil the eggs put the hotdogs in a pan with water and boil them.
- Peel the eggs and rinse them. Coarsely chop the eggs adding salt, cubes, mayonnaise, paprika, and dill weed.
- Mix the egg salad. Add to the buns and top with hotdogs.
Funny breakfast face with ham hotdog egg sausage. Enjoy the famous Coney Island hot dogs at home with Chef John's recipe for the Detroit favorite. The story of how the Coney Island hog dog got to the Midwest is pretty straightforward, but no one really knows exactly how the wiener first came to be topped. Tuna salad with hard-boiled egg is a perennial favorite, and tuna melts are always a lunchtime treat—so why not combine the two? A somewhat traditional tuna salad is mixed with cheddar cheese, nestled in a hot dog roll.
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