Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, low-calorie hot & sour noodle soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Low-Calorie Hot & Sour Noodle Soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Low-Calorie Hot & Sour Noodle Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
Low Calorie Frozen Hot ChocolateWake Up To Waffles. Low-Calorie Birthday Cake MilkshakeHungry Girl. vanilla, rainbow sprinkles, hot cocoa mix, crushed ice, light vanilla soymilk and. Hefty doses of honey and sugar take this otherwise.
To get started with this recipe, we must first prepare a few components. You can cook low-calorie hot & sour noodle soup using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Low-Calorie Hot & Sour Noodle Soup:
- Make ready Chicken Stock
- Take Sake (Rice Wine)
- Get small piece Ginger *grated
- Get cupfuls Vegetables
- Prepare *Suggestion: Carrot, Black Fungus, Shimeji, Shiitake, Bamboo Shoot, Bok Choy, etc
- Prepare Salt & Pepper
- Prepare Tofu *Medium or Soft type recommended, cut into small pieces
- Take Potato Starch *mixed with 3 to 4 tablespoons Water
- Make ready Eggs *lightly whisked
- Make ready Spring Onion *finely chopped
- Get <Seasonings>
- Make ready Toban Djan (Chilli Bean Sauce) *OR Chilli Garlic Sauce
- Prepare Sesame Oil
- Prepare Soy Sauce
- Prepare Rice Vinegar
- Make ready <Noodles>
- Make ready (2 x 200g) Itokonnyaku OR Shirataki (Konjac Noodles) *rinsed & drained
- Make ready Bean Sprouts *washed
- Make ready *OR Other Noodles of your choice
This post lists low-calorie foods, a sample low-calorie diet plan, health benefits, and side effects. A bowl of hot, clear soup with five types of veggies and a source of lean protein (lentils, chicken breast. Making this reduced calorie hot cocoa is as easy as, well, making hot cocoa. Eggs, low-fat yogurt with fruit and porridge with interesting twists are amongst the many recipes you can try.
Instructions to make Low-Calorie Hot & Sour Noodle Soup:
- Prepare Vegetables. Wash well, especially softened Black Fungus, and cut all into thin slices or strips as it would be easy to eat with noodles.
- Heat Chicken Stock and Sake (Rice Wine) in a pot, add Ginger and Vegetables, and cook until soft. Add seasonings, and Salt (only if required) & Pepper to taste.
- Add Tofu, bring back to the boil, then add Potato Starch mixture, stirring gently, until desired thickness is achieved. You don’t need to add it all.
- Add lightly whisked Eggs slowly in a circular motion into the boiling soup, gently stirring. When the egg is cooked, remove from heat.
- Meanwhile, cook Noodles. Itokonnyaku OR Shirataki (Konjac Noodles) and Bean Sprouts can be cooked together in boiling water for 1 to 2 minutes, then drained. If you use other noodles, cook them accordingly.
- Place hot Noodles (and Bean Sprout) in a serving bowl, cover with the Hot & Sour Soup, add some chopped Spring Onion on top, and enjoy.
You'll never be stuck for ideas with our low calorie breakfast ideas. Chop cabbage and place in greased baking dish. Loading up on low-calorie foods high in fiber and protein will help you stay fuller longer and stave off cravings, so you're not tempted to nosh on unhealthy foods. Here are the best low-calorie foods to. When you're on a low-carb diet, you might struggle to find healthy high-calorie foods.
So that’s going to wrap it up with this special food low-calorie hot & sour noodle soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
