Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato shorba. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
To make tomato shorba or any tomato soup, always use tomatoes which are ripe and not too sour. Tomato shorba is a tangy soup made from tomatoes , mildly spiced with cumin seeds and green chillies. tomato shorba is a tangy soup made from tomatoes and coconut milk, mildly spiced with cumin seeds and green chillies. Ingredients for tomato shorba are easily available in every Indian kitchen.
Tomato shorba is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Tomato shorba is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato shorba using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato shorba:
- Make ready 5/6 Tomato
- Make ready 1cup Coriander sticks
- Prepare 1 tsp Ginger garlic paste
- Make ready 2 Tejpan
- Make ready 4,5 Laung cloves
- Make ready 2,3 Elaichi
- Make ready 1/2 inch Dalchini
- Prepare 3 tsp Oil
- Make ready to taste Salt,black pepper according
- Make ready 1 tsp Coriander powder
- Make ready 1/2 tsp Turmeric powder
- Take 2tsp Besan(gram flour
Take a look at how to go about with the Tomato. Step by step Tamatar ka shorba. Warm-up your winter evenings with a bowl of freshly made Tamatar ka shorba - Spiced Indian Tomato soup. A lovely soup from Maharashtra made from tomatoes and coconut with a delicate touch of spices.
Instructions to make Tomato shorba:
- Collect all the ingredients.cut tomato and Coriander sticks in small pieces.Take a pan,add cumin seeds to made tadka.add tejpan,long cloves,Elaichi,dalchini stick in oil.saute for 1/2 minute,add besan,saute up to change in colour in low flame of Gas.
- Add tomato and Coriander sticks in it.saute up to cooked tomato.add all masale in it.saute and add 3 cups of water in it.wait for 5 minutes up to boiling.
- Take a large medium vessel and chalni.mash it's to made soup with help of chalni. With the remaining paste, made paste in of it in mixer jar.pour water.mix both the paste.add Coriander leaves.Tomato shorba is ready to serve.
Tomato Shorba is a North Indian recipe that is a staple in almost every north indian households. This vegetarian recipe would surely be a family favorite and would be prepared on a regular rotation in your. Tomato Shorba is a very delicious Indian soup. It helps as a medicine for cold and cough. Cook, share and enjoy this tomato shorba recipe.
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