Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tomato pasta is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tomato pasta is something which I have loved my whole life.
Fresh chopped tomatoes, olive oil, and basil macerate with a pinch of salt while the pasta is cooking in this deliciously simple summer recipe. Bright red tomatos are peeled and chopped and cooked very briefly with tomato paste and sauteed garlic to make a fresh and colorful sauce for hot pasta. Stir in fresh basil just before combining the sauce with the pasta, then top with Parmesan cheese.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato pasta using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato pasta:
- Get 1 cup Pasta boiled
- Get 3-4 Tomato
- Prepare 1 teaspoon Salt
- Get 1/2 teaspoon Red chilli powder
- Take 1 teaspoon Mix herbs
- Make ready 1 spoon Oil
Method: In a pan, sauté garlic in a little extra-virgin olive oil. Once the garlic is golden-brown, add the tomatoes (washed and cut in half). Divide pasta among bowls; drizzle with oil. Sometimes the only thing that can solve a long, hectic weekday is a splash of cream.
Instructions to make Tomato pasta:
- Take a pan. Add oil in it
- Add tomato and saute for a while
- Add spices and mix well
- Add pasta and mix well
- Yummy yummy tomato pasta is ready.
In those cases, turn to this comforting pasta. Al dente noodles are tossed in a quick tomato cream sauce and finished with lots of chopped fresh basil and grated Parm for the kind of meal the whole family can agree on. Oddly, this hot buttery tomato pasta was, and still is, a perfect taste complement to the cool, crunchy, acidic tuna salad. This is my father's comfort food. Mom made it the other day with corkscrew pasta instead of elbow macaroni and I liked the way that the ridges in the corkscrews capture the sauce better.
So that is going to wrap this up with this special food tomato pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
