Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tomato eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. Tomato and egg are a beloved combination in general–also check out our tomato egg noodle soup. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes.
Tomato Eggs is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tomato Eggs is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato eggs using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Eggs:
- Make ready 4 eggs
- Prepare 2 big tomatoes
- Get 1/4 clove garlic
- Take 1 tablespoon oil
- Prepare Pinch salt
- Get 1 tablespoon sugar
- Prepare Pepper
Stir fried tomatoes and eggs is a common home-style Chinese food dish that's enjoyed both at But, tomatoes and eggs as a combination are so popular that there are a ton of other ways people eat. This simple yet flavorful tomato eggs stir fry with tofu is a traditional Chinese recipe packed full of Asian flavors. Tomato Eggs Tofu Stir Fry - Chinese Recipe Gluten-Free, Dairy-Free. Tomato and egg soup is a dish from China consisting mainly of tomato and egg.
Steps to make Tomato Eggs:
- Cut the tomatoes into medium sized cubes. Crack eggs into bowl. Beat well. Chop garlic. Add garlic and fry with oil for 10 seconds. Start cooking the tomatoes until slightly soft. Stir in eggs. Cook till desired done-ness of egg textured.
It is a relatively easy soup to make, and as such is one of the most popular soups in households. This soup is also high in nutritional value, consisting of ingredients such as lycopene from the tomatoes. Tomato Egg Soup, or Chinese Tomato Egg Drop Soup helps to remove grease and nourish Yin. It's always served after a meal, especially after a greasy or dry meal. Tomato and egg stir-fry is classic, simple and delicious.
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