Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, home-made granola (toasted muesli). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Home-made granola (toasted muesli) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Home-made granola (toasted muesli) is something that I’ve loved my whole life. They are fine and they look wonderful.
I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Home-made granola (toasted muesli):
- Get 170 gr. rolled oats
- Take 170 gr. brown rice flakes (or spelt flakes, rye etc.)
- Take 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.)
- Get 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax…)
- Take 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.)
- Prepare 120 ml. runny honey
- Take 40 ml sunflower oil
Homemade Granola Recipe with clusters of nuts, seeds & coconut flakes, naturally sweetened with This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of This granola is another standout recipe, super easy to make and goes so well with my home made. TESTED & PERFECTED RECIPE - This homemade granola boasts huge crunchy clusters, perfect for snacking or spooning over lightly sweetened Greek yogurt. What You'll Need To Make Homemade Granola How To Make Homemade Granola. So am starting off with my favourite breakfast - homemade muesli / granola.
Instructions to make Home-made granola (toasted muesli):
- Chop the nuts
- Put all the dry ingredients into a large bowl
- Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble
- Mix very well with a spoon or with your hands
- Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps
- Put in the oven for 35 minutes at 150º. Each ten minutes, carefully take the tray out and stir around a bit.
- After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool
- Put the granola into a bowl, add the dried fruit of your choice and stir well
- Store in an airtight jar and enjoy :-)
You can check out my granola bars here. These days its become very common even in india in most of homes to start off the day with healthy Allow the honey butter mixture to coat the toasted oats, cornflakes nuts mixture. I know, I know, there are thousands of recipes for toasted muesli (or granola) on the internet. But I've been fiddling around to try and make a healthy, not too oily, but not too dry recipe. Homemade Granola Recipe: Coconut Granola - Mom Always Finds Out.
So that is going to wrap it up for this special food home-made granola (toasted muesli) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
