Hot and Sour SoupπŸ˜€πŸ˜€
Hot and Sour SoupπŸ˜€πŸ˜€

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, hot and sour soupπŸ˜€πŸ˜€. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.

Hot and Sour SoupπŸ˜€πŸ˜€ is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Hot and Sour SoupπŸ˜€πŸ˜€ is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook hot and sour soupπŸ˜€πŸ˜€ using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot and Sour SoupπŸ˜€πŸ˜€:
  1. Make ready Chicken
  2. Get Chicken bones
  3. Prepare Garlic
  4. Make ready Onion
  5. Prepare Black pepper
  6. Take Adrak
  7. Make ready Tomatoes 1 chopped
  8. Prepare Sab ko daal kar chicken boil Karen or stock tayar kar ly
  9. Take Carrot juline
  10. Get Cabbage juline
  11. Take Green onion 2 chopped
  12. Prepare Capsicum 1 chopped
  13. Take Vinegar
  14. Get Soya sauce
  15. Take Chilli sauce
  16. Prepare Ketchup
  17. Take Salt
  18. Take Black pepper
  19. Prepare Corn flour
  20. Make ready Egg
  21. Make ready Cracker serve with soup
  22. Get Fried chicken rice for serve with soup

Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used. It has different versions in China.

Instructions to make Hot and Sour SoupπŸ˜€πŸ˜€:
  1. Oil 4 tbsp me chicken, cabbage,carrot,capsicum Sab ko fry Karen.
  2. Or chicken stock daly.
  3. Phir Sab sauce daal kar salt, black pepper, Red chilli, sugar daal kar corn flour daly.
  4. Phur egg dalty Gur spoon chalae. Or soup paka ly.
  5. I m serve with fried rice.
  6. Ya boil rice ky sath. πŸ’–πŸ’–

In Sichuan area, hot and sour soup is called as Suan La Tang which is. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

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