Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan desserts. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Desserts is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Vegan Desserts is something which I have loved my entire life. They’re nice and they look wonderful.
Vegan desserts are desserts that don't contain any eggs or dairy products such as milk or cream. Although many people still believe making vegan desserts is complicated and expensive, this is. Do you have a sweet tooth?
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan desserts using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Desserts:
- Prepare 1cup Nice cream frozen
- Make ready 1 ripe banana
- Prepare 4 teaspoon almond milk
- Take 1/2 tsp Sabja seeds soaked
- Take as needed mango for garnish
- Prepare For almond milk
- Prepare 30 almonds soaked overnight
- Take 3 cups water
- Prepare 1/2 cup dates desseeded
- Get For mango milkshake
- Make ready Half mango chopped
- Make ready 1 glass Almond milk
- Prepare 1/2 tsp Sabja seeds
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Steps to make Vegan Desserts:
- First we shall make almond milk. Soak almond overnight add to a juicer mixer grinder pulse it with one cup water first then let it incorporate then add two more cups of water. Strain the mixture and put it back to the juicer jar then add the dates and blend well. Almond milk with natural sweetness is ready.
- For nice cream. In a blender add ripe banana with 4 teaspoon of almond milk (mentioned above) Then transfer to a bowl and add chopped mango and Sabja seeds for garnish and protein aspect.
- For Mango milkshake. In a juice jar add chopped mango the strained almond powder, that was made while making the almond milk and then add almond milk and blend well. Serve it a tall glass and garnish with Sabja seeds. Protein got from almonds and Sabja seeds.
- Note please do not add extra sweetners mango and ripe banana are already sweet and dates gives an additional sweetness.
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So that’s going to wrap it up with this exceptional food vegan desserts recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
