Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken minestrone soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Minestrone Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Minestrone Soup is something that I’ve loved my whole life.
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Minestrone soup with chicken is an easy way to take a soup that is classically all vegetables and add some extra staying power with tender, juicy chicken.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken minestrone soup using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Minestrone Soup:
- Get Step one
- Take 4 tablespoons oil
- Make ready 1/2 each chopped onion
- Get 6 cloves garlic, minced
- Make ready 2 stalks chopped celery
- Prepare 1 each chopped carrots
- Get Step two
- Prepare 1/2 dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced
- Take 1/2 habanero pepper finely chopped (optional… we like it spicy:)
- Take 1/4 red bell pepper-small dice
- Take 1/4 yellow bell pepper small dice
- Get 4 ounces diced cooked chicken
- Make ready 2 tablespoon tomato paste
- Take 1 each potato -small diced
- Make ready 2 quarts chicken broth (stock)
- Get 2 tablespoons parsley
- Get 1 1/2 teaspoon salt
- Prepare 1/2 teaspoon black pepper
- Make ready Pinch thyme
- Get 1/4 teaspoon oregano
- Take 1/2 teaspoon dry basil
- Get Step three
- Prepare 1 cup elbow macaroni
- Make ready 1 can (14 ouces +/-) white kidney beans
- Make ready 1 cup broccoli florets
- Get 1/2 cup small cauliflower florets
- Get 3-4 asparagus stalks cut thinly on a bias
- Make ready 1 scallion cut on a bias –added as 2 minutes before the soup is done
Filled to the brim with vegetables, pasta Vegetarian option - skip the bacon, use vegetable rather than chicken stock. This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches, so stir in another splash of broth. This lentil soup is easy to make and tastes incredible! The Italian word minestrone means big soup, and countless variations of the bean-and-vegetable soup are big in American kitchens.
Steps to make Chicken Minestrone Soup:
- In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes.
- Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender.
- Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning.
- Add the scallions 2 minutes before the soup is done.
This version calls for broth as well as chicken breasts for extra. Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. Be the first to review this recipe. Minestrone, an Italian vegetable soup, is a nutritious option for lunch or dinner.
So that is going to wrap it up for this exceptional food chicken minestrone soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
