Minestrone Soup
Minestrone Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, minestrone soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. This lentil soup is easy to make and tastes incredible!

Minestrone Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Minestrone Soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook minestrone soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Minestrone Soup:
  1. Get 1 box vegetable stock
  2. Prepare 2 cups water
  3. Take 1 can diced tomatoes with juice
  4. Prepare 1/2 can garbanzo beans
  5. Prepare 1/2 can red kidney beans
  6. Make ready 1/2 diced onion
  7. Prepare 1/4 cup corn
  8. Prepare 1/4 cup green beans
  9. Make ready 2 cloves garlic, minced
  10. Get 1 Tbsp Italian seasoning
  11. Make ready 1 tsp salt
  12. Prepare 1 tsp black pepper
  13. Take 1 cup shell pasta
  14. Make ready Parmesan and basil leaves for garnish

Minestrone Soup I. this link is to an external site that may or may not meet accessibility guidelines. Minestrone Soup Variations Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. Vegetarian minestrone soup packed with veggies like celery, carrots, green beans and spinach and simmered in a flavorful, Italian seasoned tomato broth.

Instructions to make Minestrone Soup:
  1. Seriously just throw everything but the pasta in a pot and boil
  2. Add pasta shells
  3. As soon as the pasta is tender your soup is ready

The minestrone soup I've been serving for years began as Ina Garten's Winter Minestrone soup, but since I can't help but tinker with a recipe, it has since morphed into my own. Minestrone is a classic Italian soup made with vegetables and often beans and pasta. Here are minestrone soup recipes for any season - fresh green vegetables in spring or hearty beans in winter. Make a warming bowl of minestrone soup with plenty of vegetables and pasta. These simple yet versatile recipes are perfect for an easy lunch or filling supper.

So that is going to wrap this up for this special food minestrone soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!