Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed cabbage soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work! I wanted stuffed cabbage for dinner.
Stuffed Cabbage Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Cabbage Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Cabbage Soup:
- Prepare 2 tbs olive oil
- Prepare to taste Salt, pepper, Italian seasoning
- Get 1 tsp garlic & herb seasoning
- Make ready 1.25 pounds ground beef (90/10)
- Get 1 yellow onion diced
- Make ready 2 tbs minced garlic
- Get 1 medium green cabbage (chopped or diced)
- Prepare 2-3 carrots, cut to your liking
- Get 1 (32 oz) bottle of beef broth
- Make ready 3 (8 oz) can tomato sauce
- Prepare 8 oz water
- Take 1/2 cup uncooked white rice
- Take 2 bay leaves
- Take 3 tbs brown sugar
- Prepare Optional:parsley
Brown the above and drain well. Stuffed cabbage is a comfort-food classic, but it's also a relatively time-intensive dish to make. When you don't have all afternoon to assemble the real deal, this soup will reliably satisfy your stuffed. Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup.
Instructions to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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This stuffed cabbage soup gives you all the flavors of the rolls without all the work. However, this is stuffed cabbage soup which has a similar taste but it is much easier to make. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. They're cabbage leaves stuffed with a flavorful beef and rice filling; smothered in a sweet and. It's your favorite stuffed cabbage in soup form!
So that’s going to wrap this up with this special food stuffed cabbage soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
