Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cherry coconut loaf 🍒. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cherry coconut loaf 🍒 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cherry coconut loaf 🍒 is something that I have loved my whole life. They are fine and they look wonderful.
Cherry and coconut loaf is an easy-to-make cake that blends the sweet taste of cherries with the exotic flavour of coconut. Add eggs, one at at time and beat until fluffy. Add salt and baking soda until well mixed.
To begin with this particular recipe, we have to first prepare a few components. You can have cherry coconut loaf 🍒 using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cherry coconut loaf 🍒:
- Take 2 eggs
- Get 1 can (400 g) Coconut milk
- Take 1/4 cup coconut oil, melted
- Take 1/2 cup (heaped) coconut sugar
- Prepare 2.5 cups spelt flour
- Get 1.5 cups dessicated coconut
- Get 1 tsp Baking powder
- Make ready 1-2 tsp ground cardamom - optional; i just really like cardamom
- Take 20 or so Cherries, pitted and cut in half
Toasted coconut and a coconut milk glaze top this moist, coconut-filled healthy breakfast bread from the book Sprouted Kitchen. This loaf is sweet but not too sweet, just the way I like it. You can't really tell in the photo, but I threw some chopped mango in one, and (well pictured), some chocolate chips in. Cherry Coconut Loaf Cake - BAKESALOTLADY.
Steps to make Cherry coconut loaf 🍒:
- Preheat oven to 180C.
- Mix the eggs, coconut milk, oil and sugar together in a bowl.
- In another bowl, mix everything else apart from the cherries.
- Combine the dry ingredients with the egg mixture.
- Coat the cherries in a little bit of flour. This helps them not sink to the bottom. Like so…
- Then fold the cherries through the mix.
- Pour the mixture into a lined or silicone loaf tin. Bake for about an hour. Test with a skewer in the middle to see if cooked.
- Leave to cool before cutting. Enjoy 😋 (and look the flour trick works 😎)
Cherries are my favourite kind of stone fruit. An Easy and Delicious Toffee Apple Loaf Cake with a Brown Sugar Apple Sponge, Toffee Buttercream Frosting, Toffee Popcorn and Toffee Sauce! A deliciously moist and light coconut cake. Easy to make and wonderful to eat. Really easy recipe with great results every time.
So that’s going to wrap it up for this exceptional food cherry coconut loaf 🍒 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
