Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, split green peas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Split Green Peas is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Split Green Peas is something which I’ve loved my entire life.
Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. When I first read through this Lebanese green split pea soup recipe it felt insane. Green and yellow split peas are different varieties of the seeds of the Pisum sativum L., or field pea, plant.
To begin with this recipe, we must first prepare a few ingredients. You can have split green peas using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Split Green Peas:
- Prepare 2 pounds green split peas
- Prepare 1 medium onion diced
- Prepare 3 tablespoon butter
- Take 8 cups water
- Make ready 1 teaspoon salt
- Make ready 1/2 teaspoon granulated garlic powder
- Take 1 teaspoon ground black pepper
I suspect because everyone grew their own potatoes. Green Split Peas (Pisum sativum) are part of the legume family. Split Peas are husked (or dehulled) and split in half. The Green Split Pea is about ¼ of an inch wide and pale green in color.
Steps to make Split Green Peas:
- Heat a pot with the butter in it. Add the diced onions.
- Add the peas and add the water.
- When the water boils add the garlic and black pepper stir well.
- Simmer for 2 hours. In the last 30 minutes add the salt and simmer 30 minutes.
- Serve I hope you enjoy!
Split Peas have a mild flavor and soft texture. Split green peas are usually found in the rice & beans section or aisle of the grocery store or supermarket. Split peas require a little more work. Whole Foods Market recommends that you prepare your split Whether you have a bag of green peas in the freezer or a bag of split peas in the cupboard, there. Split green peas are dried field peas — varieties are peas that are grown specifically for drying, rather than eating fresh as you would a "garden pea."After drying, they are split in half — you can get these.
So that is going to wrap this up for this special food split green peas recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
