Chettinad Chicken Curry
Chettinad Chicken Curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chettinad chicken curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Learn How To Make Chettinad Chicken Curry Recipe, a South Indian Chicken Recipe by Chef Varun Inamdar. Make this delicious and spicy Chettinad Chicken. Chicken chettinad gravy recipe - South India's most flavorful dish made with chicken, fresh Based on the authentic chettinad chicken recipe many modern versions have been derived, especially by.

Chettinad Chicken Curry is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chettinad Chicken Curry is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chettinad chicken curry using 26 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chettinad Chicken Curry:
  1. Take To Marinate:
  2. Get 1 . Chicken - 1 whole baby chicken (1 kg)
  3. Make ready 2 . Yogurt - 1/4 cup
  4. Prepare 3 . Salt - as needed
  5. Take 4 . Turmeric - 1/2 tsp
  6. Prepare To Grind:
  7. Get 1 . Red chillies - 7 (Dry)
  8. Prepare 2 . Kashmiri red chillies - 5 (Which gives you nice colour)
  9. Make ready 3 . Coriander seeds - 1 tbsp
  10. Take 4 . Pepper corns - 1 tbsp
  11. Take 5 . Cumin seeds - 1 tsp
  12. Make ready 6 . Fennel seeds - 1 tsp
  13. Get 7 . Coconut - 1/3 cup
  14. Prepare Other Ingredients:
  15. Make ready 1 . Gingelly Oil - 2 tbsp
  16. Get 2 . Bay leaf - 2
  17. Get 3 . Cinnamon - 1 stick
  18. Take 4 . Cloves - 4
  19. Make ready 5 . Cardamon - 4
  20. Make ready 6 . Small onion - 1 cup
  21. Prepare 7 . Tomato - 2 small
  22. Get 8 . Ginger garlic paste - 1 tbsp
  23. Take 9 . Green chilli - 1 silted
  24. Get 10 . Curry leaves - 1/4 cup
  25. Prepare 11 . Salt - as needed
  26. Prepare 12 . Coriander leaves - for garnish

Chettinad Chicken, The most popular chicken curry, how did i stayed away these long without posting it in my blog. Anyway now i have found that and immediately made it and took. Cooking this Chettinad chicken curry involves three steps. The first step involves dry-frying the spices and grinding to a paste.

Instructions to make Chettinad Chicken Curry:
    1. Cut the baby chicken into small pieces and wash thoroughly in running water minimum 5 times. - - 2. Marinate the chicken under the topic "To Marinate" for atleast 1 hour in fridge. - - 3. Heat a kadai dry roast all the ingredients under the topic "To Grind". Keep the flame into low don't burn the masalas. Cool and grind into smooth paste by adding needed water. Keep this aside.
    1. Now puree the shallots and tomato separately and keep aside. Prepare Ginger Garlic paste. - - 5. Heat kadai add oil. Once hot add cinnamon, bay leaf, cardamon and clove. Now add curry leaves. Once it done add the onion puree and saute until onion raw smell goes off. - - 6. Now add Ginger garlic paste and green chilli. Saute until raw smell goes off. Now add marinated chicken and saute for 3 to 4 minutes in medium flame.
    1. Now add tomato puree, ground paste and salt. - - 8. Add 2 cups of water and check the salt. Close with lid and cook untill chicken done 90%. - - 9. Open the lid and cook in low flame till chicken done completely. Oil will come out of the sides and form a thin layer top of the gravy. This is the right consistency to switch off the flame.
    1. Garnish with coriander leaves and serve hot with rice.

The second step involves cooking the marinated chicken with onion, ginger. Chettinad chicken curry is the bomb dot com. Learn how to make a ridiculously delicious Chettinad chicken curry - or maybe I should say Chettinad-inspired chicken curry - since I am not sure how. Chettinad chicken curry needs no introduction as most Indian restaurants serve the chicken curry as part of their menu. With its distinct Chettinad masala gravy, it's not hard to see why the Indian curry.

So that is going to wrap this up with this exceptional food chettinad chicken curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!