Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, corny crab chowder. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This creamy corn-and-crab chowder is a hearty, comforting meal, perfect for chilly fall and winter nights. In this video I will show you how to make my Corn and Crab Chowder. It tastes great and is incredibly simple to put together.
Corny Crab Chowder is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Corny Crab Chowder is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook corny crab chowder using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corny Crab Chowder:
- Take 8 oz fresh crab meat or refrigerated canned crab meat
- Make ready 2 T olive oil
- Prepare 5-6 russet potatoes, peeled and chopped (about 13 oz)
- Prepare 1 small onion, chopped
- Take 48 oz low-sodium chicken broth
- Get 1-1/2 c frozen corn
- Get 1/4 tsp crushed red pepper
- Make ready 1 T dried basil
- Make ready 1/2 c half and half
- Take 1/2 tsp salt
- Take 1/4 tsp pepper
- Take chopped fresh parsley or dried oregano to garnish
Fresh crab and fresh corn give this Creole-style chowder a delightful flavor, perfect for summer. Reviews for: Photos of Creole Crab and Corn Chowder. I add depth to this rich seafood chowder by making an easy stock with corn. Corn & Crab Chowder ingredients, recipe directions, nutritional information and rating.
Instructions to make Corny Crab Chowder:
- In large pot, heat oil. Add potatoes and onions. Cook until onion is tender. Add broth and simmer 20 min.
- Add remaining ingredients and cook on low 5 min. Serve with garnish if using.
A hearty, rich soup thickened with pureed sweet white corn and topped with lump crab. Sweet corn and tender lump crabmeat go together wonderfully to make this rich, hearty chowder. Reviews for: Photos of Instant Pot Summer Corn & Crab Chowder. Showcase summer's sweet corn in this rich and creamy chowder. My wife is allergic to cow's milk so she misses out on lots of tasty foods.
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