Ambrosia American Fruit Salad
Ambrosia American Fruit Salad

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ambrosia american fruit salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ambrosia American Fruit Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Ambrosia American Fruit Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.

Ambrosia is an American variety of fruit salad. Most ambrosia recipes contain: canned (often sweetened) or fresh pineapple, canned mandarin orange slices or fresh orange sections, miniature marshmallows, and coconut. Reviews for: Photos of Ambrosia Fruit Salad.

To get started with this particular recipe, we must first prepare a few components. You can cook ambrosia american fruit salad using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ambrosia American Fruit Salad:
  1. Take cream
  2. Take powdered sugar
  3. Make ready vanilla essence
  4. Prepare sour cream
  5. Get candied oranges
  6. Get candied cherries
  7. Take candied pineapple
  8. Make ready grapes
  9. Prepare sweetened shredded coconut
  10. Get marshmallows

I particularly love ambrosia fruit salad at Easter time. The soft pastel colors remind me of the season. Many recipes for ambrosia salad use cool whip, but if you've followed my blog at all, you know I would never use cool whip when I could substitute fresh whipped cream. The taste is so much better!

Instructions to make Ambrosia American Fruit Salad:
  1. Combine cream sugar and vanilla essence in a large bowl beat it with electric mixture until mixture is thick
  2. Add sour cream and combine lightly
  3. Collect all the ingredients together
  4. In a separate bowl add fruits and marshmallows stir together add whipped cream and sour cream mixture into the fruits mixture and mix well until completely combined
  5. Refrigerate it atleast for 1 hour before serving
  6. I do not have canned coconut and oranges so I dry roasted the coconut powder and added 1 tsp powdered sugar
  7. For oranges I have used fresh oranges and slit them from middle and taken out the seeds and for 10 minutes socked them in the pineapple syrup from canned pineapple
  8. For sour cream I used hung curd and added 2 tsp lemon juice into this
  9. While adding fruits make sure they should be drained properly

Ambrosia, or Ambrosia Salad, is a variation on a traditional fruit salad that's become a classic Southern recipe that's usually served at Thanksgiving or Christmas. As an adult with a new-found love for ambrosia fruit salad, I wish I'd caught on to this heavenly salad (aptly named "ambrosia". This throwback ambrosia fruit salad recipe is so simple, quick, forgiving and inexpensive that you almost have to give it a try for a potluck, barbecue or a party. Nothing fussy or elaborate—just simple, sweet, festive and perfectly American. Most people would never guess it, but canned fruit, whipped.

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