Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sinigang na hipon or shrimps in sour soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sinigang na Hipon is a type of Filipino sour soup, wherein shrimp is used as the main ingredient. I am using Knorr Sinigang sa Sampaloc Recipe Mix whenever I cook sinigang. Sinigang is a popular Filipino dish.
Sinigang na Hipon or Shrimps in Sour Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sinigang na Hipon or Shrimps in Sour Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sinigang na hipon or shrimps in sour soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sinigang na Hipon or Shrimps in Sour Soup:
- Prepare Shrimps
- Make ready Ginger julienned
- Prepare 3 Onions cut into quarters
- Make ready Tomatoes cut into quarters
- Take Okra tops cut
- Prepare Gabi or taro cut into discs
- Prepare Knorr Sinigang mix
A variation of the beloved Filipino sour soup dish that is cooked with shrimp with tamarind as a souring agent. Sinigang is one of the most popular and favorite Filipino dishes among locals. Sinigang na Hipon is one of Filipino favorite food dish,shrimps cooked in tamarind sour soup as it's base flavor. In a casserole, boil rice wash or water, Tamarind juice, onions, tomatoes and Radish.
Instructions to make Sinigang na Hipon or Shrimps in Sour Soup:
- In a pot bring to a boil then add onions, tomatoes, and ginger and taro then labanos or daikon radish okra just simmer then Sinigang or soup mix.
- Then add shrimps then cook until shrimps turn orange simmer then add mustard greens
- Take off heat then serve with hot rice
Lower fire, add in Shrimps, Kangkong, Sitaw and green long pepper. Sinigang Na Hipon, or shrimp sinigang, is a classic Filipino soup. If you've never tried it before, it's incredibly tasty! Imagine fresh, delicious shrimp in a broth that is savory, sweet, and sour all at once. No wonder it's such a popular dish.
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