Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mie goreng. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. This one originates from Indonesia - called Mie Goreng or Mee Goreng. It's also pretty common in Malaysia though you'll find the Malaysian version often has a hint of curry.
Mie goreng is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mie goreng is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mie goreng using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mie goreng:
- Take 4 shallots
- Get 6 cloves garlic
- Prepare 6 red peppers
- Take 1 dl peanut oil
- Get 1 egg
- Prepare 50 g fried tofu (mian jin and bai ye are nice as well)
- Take leafy greens
- Take Kecap manis
I'm sharing the Indonesian version of Mie Goreng Jawa. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make. Here is my mie goreng (Indonesian Fried Noodles) recipe.
Instructions to make Mie goreng:
- Blend shallots, garlic, peppers and oil into a paste
- Stir fry a table spoon of the paste with some oil in a hot wok
- Add the egg and scramble until just set then push to the side
- Add the protein and stir fry until just cooked
- Add the leafy greens and stir fry briefly
- Add the noodles and stir fry briefly
- Add kecap manis, season with salt, pepper and sugar to taste
Resep Mie Goreng - Mie merupakan makanan yang tipis dan panjang yang terbuat dari gandum, atau dari berbagai macam tepung. A wide variety of mie goreng options are available to you, such as instant. Mie Goreng is a type of Indonesian fried noodle that is a popular one-dish meal in both Indonesia and Malaysia. Made with egg noodles and sweet or light soy sauce, spices and vegetables are also usually included in this dish. Traditionally, mie goreng is sold wrapped in banana leaves.
So that’s going to wrap it up with this exceptional food mie goreng recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
