Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, pico de gallo chicken salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Simple Cooking with Heart brings you this Pico de Gallo Grilled Chicken Salad recipe – it's fresh, delicious and simple to make. This quick Mexican recipe is fresh, delicious and simple to make!
Pico De Gallo Chicken Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pico De Gallo Chicken Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pico de gallo chicken salad using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pico De Gallo Chicken Salad:
- Make ready 1 can Black Beans drained and rinsed
- Prepare 1 can sweet corn or grilled corn
- Get 2 large tomatoes, diced
- Make ready 1 yellow onion, diced
- Prepare 1 Jalapeno, deseeded & minced
- Get 2 clove fresh garlic, minced
- Prepare 1/3 cup fresh cilantro, minced
- Prepare 1 TBSP Cumin
- Make ready 1/4 cup lime juice
- Take 2 Grilled Chicken Breasts, cut bite sized
You can serve in traditional taco shells or tortilla shells if you prefer. Toss salad greens with cheese and remaining Pico de Gallo (or less - to taste). Sprinkle with fried tortilla strips or lightly crushed tortilla chips. Cut chicken into strips and place on top of greens.
Instructions to make Pico De Gallo Chicken Salad:
- Place the black beans, corn, tomato, onion, garlic, jalapeno, cilantro, and chicken into a large bowl.
- Mix together
- Add the lime juice and cumin and mix well.
- Cover and refrigerate a few hours to allow the flavors to mingle and fiesta.
- Serve cold and enjoy as is, or on tortilla chips, nachos, etc.
- ** For the chicken I made cilantro lime chicken. Marinade for at least 20 minutes.
- Marinade: 1/4c lime juice, 1/3c cilantro, 2 1/2 TBSP Olive oil, 1/2 TBSP Cumin and brown sugar, 1/2 tsp of salt, smoked paprika, garlic powder.
Lay the chicken in a baking dish. Sprinkle with cumin, garlic, salt & pepper. Cover the chicken with pico de Gallo and top with cheese. Stir in the minced garlic and saute until the aroma is strong. Mix in half of the pico de gallo and chicken breast meat.
So that is going to wrap this up for this exceptional food pico de gallo chicken salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!